More firsts
Our distillers started with an iconic San Francisco Christmas Ale from 2011 and distilled it twice in copper pot stills before aging the spirit for over 12 years in once-used Old Potrero Straight Rye Whiskey barrels
Try this red-hot margarita
The crystal-clear rums in the final blend include charcoal filtered aged rum from Trinidad that has been distilled in continuous column stills and aged for up to five years in small American oak bourbon barrels to impart a rich and refined flavor
highlights the complexity and preciseness of blending inherited from Masataka and is a blend of casks from the Yoichi and Miyagikyo distilleries
Hine VSOP Fine Champagne Cognac bourbon More firstsHine VSOP is crafted exclusively from Grande and Petite Champagne terroir, lending it the prestigious Fine Champagne designation. Blended from 20 eaux de vie, each aged a minimum of 5 years exceeding the 4 year standard for VSOP it delivers category defying balance, delicacy and depth. Expressive yet discreet, its bouquet unfurls with notes of iris, fresh apricot, acacia, and a gentle spark of white pepper.